New Year’s Eve Dinner
December 31, 2007
Chef Stephan Pyles has created two delicious menus for guests celebrating New Year's Eve. Sure to be an evening to remember, the dinner will include two separate seatings:
First Seating, 6:30 p.m., 5 course dinner, $100 per person (tax and gratuity not included)
5 course dinner including wine pairings, $150 per person
Second Seating, 9:30 p.m., 7 course dinner, $150 per person (tax and gratuity not included)
7 course dinner including wine pairings, $225 per person
Includes Veuve Clicquot champagne toast, party favors and festive entertainment
Information from the venue's site
Here are some nearby...
Places to eat:
Drink Specials:
- Mattito's: 4:30 pm - 6:30 pm: $1 off margaritas, beer, wine and cocktails
- Sambuca: 4:30 pm - 7 pm: $2 frozen Bellinis and domestic beers, $3 house wine by the glass, $4 wells
- Sonny Bryan's Smokehouse: 4 pm - 7 pm: $2 drafts and $2.50 wine
- Dragonfly: 5 pm - 7 pm: $5 specialty cocktails, wine and martinis
- Jorge's Tex-Mex Cafe: 2 pm - 6 pm: $6 house margaritas, $5 well drinks, $5 house wine, $4 import beer, $3 domestic beer, $5 Margarita Monday – All day
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local music
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