Wine and Food Tasting
May 26, 2007
This Saturday's wine tasting will feature wines from Vinefera and food from TLC Creative Works' personal chef Terry Lynn Crenshaw.
The wines included in the tasting are:
Gaetano - Fiano D' Avellino Icardi Cortese L' Aurora Dama Montepulciano D' Abruzzo Firriato Nero D' Avola
Information from the event's site.
Here are some nearby...
Places to eat:
Drink Specials:
- The Old Crow: 2 pm - 9 pm: $3 wells, $4 talls, $5 premiums, $2.50 domestics, $3.25 imports, $2 drafts
- Sushi Axiom: 10 pm - 12 am: drink specials and ½ price appetizers, ½ price rolls
- The Service Bar: 7 pm - 11 pm: $2 domestic bottles
- Sofrano's: 7 pm - 11 pm: $2 domestic bottles, $1.75 wells, $1.50 drafts and frozen margaritas
- Sugar Shack: 5 pm - 9 pm: $2 wells, pints and domestic bottles
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