Dinner at Shinsei with Winemaker Rob Lawson
May 30, 2007
Asian fusion restaurant Shinsei will host Napa Valley winemaker Rob Lawson and 30 guests for an evening of specially-chosen food and wine.
The wines will be selected to complement the flavors created by Shinsei’s Chef Casey Thompson, who will be featured on next season’s cable TV show Top Chef. Guests will also taste Lawson’s latest work at Beckstoffer’s 75 Wine Company.
After working closely with Helen Turley on several projects, Lawson launched his own label, Pavi, which offers both California and Italian versions of Pinot Grigio and Dolcettos.
Reservations are required for the limited space available, and may be made by MasterCard, Visa, American Express or Discover. Due to the necessity of a restaurant guarantee, no cancellations will be accepted after noon on Monday, May 28. All reservations will be charged accordingly.
For reservations please contact Randy McLaughlin or Jasper Russo at 214-350-1271.
Information from the event's site.
Here are some nearby...
Places to eat:
Drink Specials:
- Cantina Laredo: 4 pm - 7 pm: $5 margaritas, $1 off all other margaritas, house wine & drafts
- The Time Out Tavern: 3 pm - 7 pm: $3.75 wells, $2.75 domestics and pints
- Dunston's Prime Steakhouse: 4 pm - 7 pm: $6 margaritas, $5.50 wells
- Rafa's Cafe: 3 pm - 7 pm: $2.25 domestic beers, $3.75 margaritas
- Sonny Bryan's Smokehouse: 4 pm - 9 pm: $1 drafts (18 oz), $1.75 drafts (24 oz)
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