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Sustainable Seafood Workshop Cooking Class

When: Monday, Dec. 8, 2008, 6:30 p.m. to 10:30 p.m.

Where: Milestone Culinary Arts Center, 4531 McKinney Avenue, Dallas

Cost: $99

Age limit: 16+

Categories:

Description

These days, it’s tough to know which fish and shellfish are fresh, wholesome and eco-friendly. In this exciting workshop, we’ll prepare spectacular seafood dishes from around the world that you’ll love making at home. We’ll talk about the importance of buying seafood from sustainable sources, and provide recommendations on which seafood to buy (or avoid) in your area. After defining the meaning of “sustainable seafood,” we’ll share some thoughts about how we can each become “stewards” of our oceans.

Information submitted by a Pegnews.com user

Some nearby drink specials on Dec. 8th

Some nearby restaurants

Some nearby events on Dec. 8th

Event posted Aug. 26, 2008
Last updated Aug. 26, 2008



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