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Savvy Entrees with Tre Wilcox

When: Thursday, Feb. 28, 2008, 6:30 p.m. to 9 p.m.

Where: Central Market (Plano), 320 Coit Road, Plano

Cost: $70

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Description

Tre Wilcox, Former Chef de Cuisine at Abacus & Bravo's Top Chef Contender. Pick up tips from one of our favorite chefs as he creates these stunning and delicious main courses: Seared King Salmon with Parsnip Purée; Crispy Pork Belly with Gingered Sweet Potatoes; and Blue Cheese-Crusted Rib-Eye with Fingerling Potatoes.

Information from the venue's website

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Event posted Jan. 19, 2008
Last updated Jan. 19, 2008



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