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Sunday, November
29

Sake Tasting Dinner

April 9 , 2009

7 PM

Kenichi

2400 Victory Park Lane, Dallas

Age Limit

21+

$100

Planned menu: Sashimi with Daikon Oroshi, wafu dressing; Stuffed morel and tempura cocktail, Heirloom Tomato Puree, organic Avocado Pure, and Baby Asian greens; genuine Japanese Wagyu tataki maki with Chef Freddy's special dipping sauce; Aji study with Aji nigiri and Aji sanban-su; Choice of Caramelized Sea scallops, Asian pesto "salad", Chipotle-carrot reduction, and truffled haricot verts OR Grilled Five Peppercorn-rubbed Kobe-style ribeye, Maytag Blue Cheese Yukon Gold potato purée, and Sansho Crispy red onions; Warm chocolate "Soufflé" Cakes with Cardamom cream and Tahitian Vanilla Crème Anglaise.

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