Easter Brunch
April 12
, 2009
10 AM
to 3 PM
770 East Road to Six Flags, Suite 100, Arlington
Age Limit
N/A
$14 - $30
For the Olenjack's Easter Brunch, a large buffet will be offered that includes appetizers like Jalapeno & Ginger Poached Shrimp Cocktail and Baked Potato Salad. Entrees include a variety of meats, including Maple Pecan Glazed Easter Ham, Roasted Chicken, Lamb Brisket, and Grilled Salmon. Unique breakfast offerings include Pork Migas and Baked French Toast Bread Pudding with Maple Syrup. Desserts featured include Red Velvet Cupcakes, Strawberry Crisp, and Lemon Crème Brule.
$30 per adult, $14 per child, prices do not include tax and gratuity.
Activities will also be offered for children.
Reservations are required by calling Olenjack's Grille at (817) 226-2600.
Places to eat:
Drink Specials:
- Sherlock's Pub: 11 am - 2 am: $2 select domestic drafts, $2.25 select crafted drafts, $2 wells, $2.50 house wine, $2.25 select calls, $3 select super calls, $7 select domestic pitchers. $8 select crafted pitcher
- Chili's Grill & Bar: 11 am - 11 pm: $2.25 (16 oz) & $3.25 (23 oz) domestic drafts, $3.99 margaritas, $2.50 wells, $3 house wine
- T.G.I. Friday's: 4 pm - 7 pm: $1 off calls, $1 off wine, $1.49 domestic pints, $3.49 specialty pints, $3.49 margaritas, $3.49 Long Islands, $3.49 cosmos
- Hooters: 11 am - 11 pm: $2 domestic bottles
- Olenjack's Grille: 11 am - 7 pm:$2.50 domestic beers (Coors Light, Bud Light, Budweiser, Miller Lite & Rolling Rock) & wells, $5 house white & red wine
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