Valentine’s Day Dinner
February 10
The choice of a three-course menu priced at $48 per person or a five-course menu for $62 per person.
The variety of Valentine's Day menu offerings range from Virginia Bay Oysters on the Half Shell with Pomegranate Mignonette to Grilled Lobster and Avocado Capriccio with Grapefruit Vinaigrette. Diners will be greeted with a special gift from the heart, the chef's signature "Blythe Bites," and will also take home a little Valentine goodie to finish off their romantic evening at Central 214.
Here are some nearby...
Places to eat:
Drink Specials:
- The Dubliner: 4 pm - 7 pm: $1 off drafts, domestics, wells and calls
- Half Shells Seafood Grill: 4 pm - 7 pm: $2 drafts, $2 domestic bottles
- The Blue Fish: Martini special
- The Green Elephant: 8 pm - 11 pm: $2.50 you call its
- Cretia's on McKinney: 4 pm - 6 pm: 1/2 off beer, $3 wine, $3 wells
- This weekend's Jack E. Jett Show features call-in music, Ronnie Spector, and the madame of the Mustang Ranch
- Restaurant review: Lemon Bar in Dallas
- PARK Restaurant on Henderson in Dallas opens Bar Celine in back of building
- Restaurant review: Farnatchi Gourmet Oven in Dallas
- Video: Scrooge is back for his 34th year at NorthPark Center in Dallas
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an event
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a restaurant
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a garage sale
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a drink special
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a movie showtime
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local music
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a job
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a house
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a deal
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a pet
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