Valentine’s Day Dinner

First Course: Lobster Bisque Or Watercress Salad Topped with Blue Cheese and Walnut

Second Course: Rosemary Roasted Lobster Tail Or Curried Grilled Lamb Chop

Third Course: Pan Seared Seabass w/ Red Thai Curry Risotto topped w/ Mango Salsa Or Petite Filet w/ Wild Mushroom Sauce and Black Truffle Mashed Potatoes Or Grilled Boneless Pork Chop w/ Chipotle Glaze and Goat Cheese Pasta Or Roasted Duck Breast w/ Blueberry Sauce and Herb Polenta

Fourth Course: Chocolate Soufflé Or Warm Bread Butter Pudding w/ Bourbon Caramel Sauce Or Fresh Strawberries in Homemade Mint Flavored Vodka

A Glass of Champagne. Price is per couple