Yangarra Estate Vineyards Dinner
May 12
, 2009
Yangarra winemaker Peter Fraser features Australia’s finest wines from the McLaren Vale region. Five-Course dinner paired with Yangarra Rousanne, Chardonnay, Viognier, Shiraz, Old Vine Grenache and Cadenzia GSM.
Places to eat:
Drink Specials:
- Tuk Tuk Asian Cuisine: 5 pm - 7 pm: $3 beer, $3.50 wine
- Dali Wine Bar and Cellar: 5 pm - 7 pm: $15 flight of five wines
- Angry Dog: 4 pm - 7 pm: $2.50 domestics, $3.50 premium beers, $3 wine and $2.50 wells
- St. Pete's Dancing Marlin: 4 pm - 6 pm: $0.50 off beer, $0.75 off liquor
- Deep Sushi: 5 pm - 7 pm: $3 wells, 1/2 off beer, discount sake / 1/2 off sushi
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an event
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a garage sale
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a drink special
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a movie showtime
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local music
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a job
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a house
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a pet
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