Father’s Day Dinner
May 21
, 2009
Treat Dad to Morton's this Father's Day and enjoy a special menu. Morton's signature a la carte menu also available.
Father's Day Menu $65* per person
Choice of Soup or Salad Baked Five Onion Soup, Crusted with Swiss Cheese Caesar Salad, Classic Dressing Center Cut Iceberg, Our Version of the Wedge
Choice of One Entree Filet Mignon, Double Cut, Bearnaise Sauce New York Strip Steak, Signature Cut Cajun Ribeye Steak Broiled Salmon Fillet, Chef's Beurre Blanc Sauce Chicken Christopher, Garlic Beurre Blanc Sauce
Choice of One Vegetable or Potato
Dessert Carrot Cake or Key Lime Pie
Places to eat:
Drink Specials:
- Dakota's Steakhouse: 4:30 pm - 7 pm: $2 drafts, $3.50 house wine, $2 margaritas
- El Fenix Mexican Restaurant: 3 pm - 6 pm: $6 margaritas; $1 off all liquor
- Iron Cactus: 3 pm - 7 pm: $2 domestics, $3 wells, $4 frozen margaritas, $5 Mexican Martini
- Tuk Tuk Asian Cuisine: 5 pm - 7 pm: $3 beer, $3.50 wine
- Sonny Bryan's Smokehouse: 4 pm - 7 pm: $2 drafts and $2.50 wine
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