Beaujolais Nouveau Celebration
November 20
, 2009
The prix fixe menu is $34.95 (not including alcohol). The menu items are also available a la carte.
Warm Brie and Dijon Mushroom Fricassee with a Petit Salad and Warm Toast ($8.95)
Coq au Vin: Beaujolais Braised Chicken with Lardons, Mushrooms and Garlic Over Persillade-Buttered Noodles ($19.95)
Tarte Tatin: Warm Apple “Upside Down” Tart and Caramel Ice Cream ($7.95)
2009 Beaujolais Nouveau pairings are available at an additional cost
For reservations, call 214-520-8999.
Information submitted by a Pegnews.com user
Places to eat:
Drink Specials:
- Hector's On Henderson: 5 pm - 7:30 pm: $2 off all drinks served on the patio
- Sangria Tapas y Bar: 4 pm - 11 pm: ½ price sangria (pitchers only) / 9 pm - 11 pm:$3 wells, glasses of sangria, house wines, martini of the day and select tapas
- On The Border Mexican Grill & Cantina: 3 pm - 6 pm: $3 drafts & margaritas, $1 off all other drinks
- Sushi Zushi: 3 pm - 7 pm: 1/2 off liquors
- Sushi Axiom: 10 pm - 12 am: drink specials and ½ price appetizers, ½ price rolls
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