Reservations required. Please call 214-515-6610. Adults (13yrs and above): $65.95 per person. 5 yrs to 12 yrs: $42.95. 4 yrs and under: Complimentary. Pricing includes admission and parking.

Menu:
Fresh Cut Fruit Display
Assorted Breakfast Pastries
Chopped Romaine Salad with Walnuts, Ranch and Vinaigrette Dressing
Farfalle Pasta-Fresh Mozzarella-Roasted Tomatoes
Scrambled Eggs with Cheese and Snipped Chives
Golden Hash Browns
Apple Smoked Bacon
Carved Inside Round-Beef
Maple Glazed Pork Loin-Apple and Cranberry Chutney
Cabernet Wild Rice
French Baby Green Been Almandine
Sweet Rolls, Multigrain Boulles and Sweet Butter
Dessert Display: Assorted Cupcakes, Bread Pudding with Sabayon, Chocolate Explosion Cake, Lemon Torte, Cheesecake, Lemon Meringue, Fruit Tarts, Pecan and Pumpkin Pie