Fisher Vineyard Wine Dinner

September 16

6:30 PM

Charlie Palmer at the Joule

1530 Main Street, Dallas

Age Limit

N/A

$125

Reception 6:30 p.m., dinner 7 p.m. PASSED HORS D' OEUVRE: fluke sashimi, grapefruit / candied ginger / cilantro. Foie gras torchon, peach compote / lemon confit. Fisher Mountain Estate Chardonnay 2006

FIRST COURSE: bacon crusted sturgeon, golden raisin chutney. Fisher Rose.

SECOND COURSE: sautéed squab, bing cherry bread pudding. Fisher Cameron 2005.

THIRD COURSE: lamb chop au poivre, wild mushroom and lamb ragout / watercress / gnocchi. Coach Insignia Napa 2005, Fisher Mountain Estate Vineyards Sonoma 2005.

DESSERT: malted chocolate waffle, red fruit compote / jivara creamaux / syrah glazed figs. Fisher Syrah.

$125 per person plus tax and gratuity. For reservations, call 214-261-4600.

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