Holiday Celebration Dinner
December 13, 2012
to 9 PM
1501 Gaylord Trail , Grapevine, TX
James Beard recognized and award-winning Executive Chef Joanne Bondy’s menu features Smoked Fish Caviar, Quiche with Truffle Cream, Veal Oscar with Sorrel Potato Puree, Chocolate Crepes with Orchard Fruit and Almond Conserve, and more.
Information submitted by a Pegnews.com user
Did you go? Tell us about it.
No users have favorited this yet. Be the first!
Here are some nearby...
- Theater review: Bloody Bloody Andrew Jackson will make you love leather pants
- Celebrate Shark Week in real life, in Grapevine
- Theater review: Runway Theatre plays Talking Pictures as a sincere drama with a dash of comedy
- Grapevine shop hosts royal baby watch party
- UPDATED: Grapevine Craft Brewery will open in April 2014