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Thursday, July 19, 2007

Stephan Pyles capitalizes on food-themed movie with tie-in cooking class for kids

It would be impressive if the Stephan Pyles class incorporated this kind of drill. But it won't. The staff simply won't have the courage to teach the children a valuable lesson about knives. Instead they'll just be decorating a bunch of cookies.
It would be impressive if the Stephan Pyles class incorporated this kind of drill. But it won't. The staff simply won't have the courage to teach the children a valuable lesson about knives. Instead they'll just be decorating a bunch of cookies.

Stephan Pyles, the Arts District restaurant, offers a cookie-decorating class for kids helmed by executive Chef Jeff Moschetti and executive pastry chef Katherine Clapner. Inspired by chef Remy from Ratatouille, the event will include breakfast for kids and adults, plus a goodie bag with recipe, apron, hat, cookie cutter, and more. The class is on Saturday, August 4, 11 a.m.-1 p.m. and is a mere $50 per child. Money should be no object when it comes to enhancing the perspective of your darling little rug-rat. Rug-rat - that's clever, because Ratatouille stars a rat. A rat chef. Anyway, the class is recommended for children ages 7 to 12, and enrollment is limited. So make it snappy or you're not going to get the opportunity to spend $50 on your impossibly brilliant little darling.

Posted by T.G.



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Johnny_Stecchino, says:

Doesn't he ever stop selling?

Anonymous

2 years, 4 months ago
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