Monday, January 7, 2008

Spiceman’s F.M. 1410 in Dallas says Happy 2008 with fresh produce

By Pegasus News wire

DALLAS — HAPPY NEW YEAR! From Spiceman and Son (Erik Spicer) down at Spiceman's F-M 1410. Ready? Here's what's in house at the F-M 1410:

This guy's good with cheese.

• Fresh wild huckleberries
• sea beans
• baby zucchini with flower
• baby sunburst squash
• Lezydeco vert, aka French petite fillet beans
• baby artichokes, hand trimmed and ready to cook
• Pecos, Texas heirloom tomatoes
• red vine-ripe tomatoes
• Florida yellow sauce tomatoes
• domestic Oregon black truffles
• domestic Oregon white truffles
• cauliflower mushrooms
• blue foot mushrooms
• chanterelle mushrooms
• yellow foot chanterelles
• black trumpet domestic and very clean
• maitake/hen o' woods
• petite baby shiitake and medium No. 1 shiitake organic domestic
• Louisiana citrus -- limited inventory on hand with more in soon: Meyer lemons, organic Satsumas, Sunburst Tangerines;
• baby mixed-head lettuces
• winter arugula from Navarro County, Texas
• micro-greens: Asian mix, rainbow mix, red cabbage, chervil, cilantro, and pea tendrils
• fresh herbs: sweet basil, opal basil, chives, mint tips, spearmint, sage, thyme, oregano, rosemary, tarragon, and chervil.

The F-M 1410 Chalk Board

As I approach the chalkboard in my store, I can feel my heart race, my palms begin to sweat and when I pick up the chalk to write, my knees get week and then... then vertigo and out go the lights. I don't remember having trouble being at the chalkboard in my school days. I don't know why nor at which point in my life this condition set in. It's been too long since I've had to write anything up on the old board so sorry nothing up on the chalk board lately. I plan to hire a chalkboard-friendly attendant in the near future. Meanwhile, please feel free to print this product list like several of my friends do and bring it with you.

Update: Erik Spicer, my son tackled the chalk board. Cool...It looks great! Thanks boy.

Source: Spiceman's F.M. 1410

See more stories in:

• Retail
• Food and Drink