Eat This Fort Worth weekend happenings: April 3-5

by Josie Singleton of Eat This Fort Worth

Friday, April 3rd - Sunday, April 5

Herb Fest at Central Market, 11 a.m. - 6 p.m.

Herb experts will be on hand giving out samples of herbilicious goodies, such as Valfrais Herb Cheese, Divina Sicilian Herb Olives, Rosemary Bread and Five Herb Parmesan Cream Cheese Biscuits. The sandwich bar will feature herb laden sandwiches. Gourmet Gardens Herbs in a Tube will also be available. Demonstrations will show how to incorporate fresh herbs in your cooking. To help get you started, potted 5″ herb plants will be on sale - 3 for $10.

The Herb Fest burger should make a great pairing to an extra edition of Burgers and Bock on Saturday (April 4) from 11:30AM - 3PM. Blue River provides some sweet bluegrass tunes. Later on in the evening from 6PM - 9PM the regular Burgers and Bock continues on with classic covers by “Who Stoned The Beatles”.

Friday, April 3

First Fridays at The Modern 5 - 8 p.m.

Check out Jeff Elrod’s unique digital images as you enjoy The Modern’s extended hours during First Fridays. Sip on a Spring Thing and enjoy music by Tom Reynolds Trio. Reserve dinner at Cafe Modern at 817-840-2157.

Sunday, April 5

LightCatcher Winery, Jazz Sunday, 4 - 7 p.m.

Lunch is served from Noon - 6PM and a light snack buffet is offered from 4PM- 6PM. The Darwin Martin quartet provides tunes to sip sauvignon to. $10 cover.