Thursday, February 26, 2009 , Updated
Go Fish Ocean Club near Galleria Dallas offers new special three-course prix fixe dinner
DALLAS Go Fish Ocean Club's Executive Chef Tiffany Derry and General Manager Rex Hutchison have created a special prix fixe dinner with three courses.
The menu, set at $29.95, brings guests a wonderful experience of New American recipes with fine ingredients and the bounty of fish and seafood from the globe's oceans and streams.
Reflecting the daily catches by Go Fish Ocean Club purveyors, the menu's main course will feature always-new fresh approaches.
Appetizers begin the three-course dinner, which includes Chef Derry's entrée and one of her amazing dessert recipes.
Offered Monday through Thursday, Go Fish Ocean Club's prix fixe dinner is $29.95 per person. Reservations are recommended. Phone 972-980-1919; fax 972-385-3725, or use www.GoFishOceanClub.com to reserve your table.
Source: Go Fish
