Restaurant-wine bar taking over Bishop Arts space vacated by Cafe Madrid

Called Decanter, it features chef Tony Gardizi.

DALLAS — Taking over the space of the now-closed Cafe Madrid, Decanter Restaurant and Wine Lounge is envisioned to create a warm, welcoming atmosphere where an ever-changing daily menu of unique blend of wines and cuisine inspired by fresh, local and seasonal ingredients are joined with attentive service. Decanter is the place for people to come and enjoy the cuisine, great wine, friendly conversation, and experience a unique and personal service. Intimate interior design, quiet, comfortable, and casual, Decanter is a good place to discover in the historic Bishop Arts District.

Cuisine: New American – California cuisine

Our menu [has a] contemporary twist, inspired by fresh and seasonal ingredients. Menu offers small plates and large plates. We appeal to both vegetarians and non vegetarians. Our executive chef Tony Gardizi will be working with local farmers for his ingredients.

Wine lounge:

Decanter Restaurant and Wine Lounge offers up to 30 wines by the glass, 100 wines by bottle and ever changing daily menu of wine by the carafe. Great selection of beer and a full bar. Live music (easy listening/jazz) every Thursday, Friday, and Saturday nights.

Business hours:

Decanter Restaurant and Wine Lounge is Open Tuesday-Sunday serving lunch and dinner.

Lunch is served 11 a.m.-2 p.m. daily

Dinner is served 5-10 p.m.

Happy Hour starts at 4 p.m.

Source: Decanter