Hospitality Industry

The overall darkness is gone, replaced with gleaming bar counters, lights on the dance floor, 23 flat screens and perhaps the most innovative stage in Dallas.

Dozens of Marriott hotels to become more energy efficient.

In space vacated by TwoRows, which closed in August.

In the space previously occupied by Chaucer's.

Nothing like 1.5 million twinkling Christmas lights to bring us right in to the holiday season.

La Caretta = "the cart."

The one in 133 people who suffer from gluten intolerance, a.k.a. celiac disease, will be happy to hear this news.

Jimmy John's will take over the space previously occupied by Blarney Stone.

Just three weeks ago, he was appointed by Lucy Billingsley to run the place.

He sees each day as a culinary adventure.

File this one under "landlord troubles."

It was always a quirky situation to begin with.

OrangeCup currently has six locations in Texas, and recently opened their first international store in Monterrey, Mexico.

Accompanied by mashed potatoes -- the real ones, made on site -- and gravy, of course.

Saluted for its strong focus on the guest experience.

Dallas Chop House is scheduled to open in the Comerica Bank Tower in December.

The buzz on downtown Plano gets bigger and bigger.

With a new menu developed especially for this location.

Participating restaurants and hotels will donate a portion of their proceeds to United Way and its partner agencies.