Fuse Restaurant and Lounge
1512 Commerce Street
Dallas, TX, 75201
(south side of Commerce, between Ervay & Akard)
Phone: 214-742-3873
- »Monday: 4 pm - 7 pm: $3 domestics, $3 frozen drinks, $3 white wine, $3 red wine, $1 sake / $1 sushi
- »Tuesday: 4 pm - 7 pm: $3 domestics, $3 frozen drinks, $3 white wine, $3 red wine, $1 sake / $1 sushi
- »Wednesday: 4 pm - 7 pm: $3 domestics, $3 frozen drinks, $3 white wine, $3 red wine, $1 sake / $1 sushi
- »Thursday: 4 pm - 7 pm: $3 domestics, $3 frozen drinks, $3 white wine, $3 red wine, $1 sake / $1 sushi
- »Friday: 4 pm - 7 pm: $3 domestics, $3 frozen drinks, $3 white wine, $3 red wine, $1 sake / $1 sushi
- »Saturday: 4 pm - 7 pm: $3 domestics, $3 frozen drinks, $3 white wine, $3 red wine, $1 sake / $1 sushi
General Info:
- »Cuisine:American - Upscale, Asian, Japanese / Sushi
- »Pricing: Expensive
- »Alcohol: Full Bar
- »Accepts major credit cards
- Reservations recommended
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»Monday
11:30 a.m. to 2:30 p.m.
6 p.m. to midnight
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»Tuesday
11:30 a.m. to 2:30 p.m.
6 p.m. to midnight
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»Wednesday
11:30 a.m. to 2:30 p.m.
6 p.m. to midnight
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»Thursday
11:30 a.m. to 2:30 p.m.
6 p.m. to midnight
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»Friday
11:30 a.m. to 2:30 p.m.
6 p.m. to midnight
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»Saturday
6 p.m. to midnight
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»Monday
11:30 a.m. to 2:30 p.m.
6 p.m. to 10 p.m.
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»Tuesday
11:30 a.m. to 2:30 p.m.
6 p.m. to 10 p.m.
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»Wednesday
11:30 a.m. to 2:30 p.m.
6 p.m. to 10 p.m.
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»Thursday
11:30 a.m. to 2:30 p.m.
6 p.m. to 10 p.m.
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»Friday
11:30 a.m. to 2:30 p.m.
6 p.m. to 11 p.m.
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»Saturday
6 p.m. to 11 p.m.
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Food:
2/5Vibe:
2/5Service:
4/5Value:
2/5Overall:
3/5I went there last night for an X-mas party. Some of the food was very good and some not. The prime rib was tasty, although the horse radish sauce was runny and didn't have the bite that I prefer. The salmon with cream cheese on crackers tasted like a bite of spicy processed American cheese slice. The service was good though and very attentive. I would also suggest the person in charge of catering consider the audience when picking music for the evening. The thump thump thump of the "house music" was OK for a while, but became rather monotonous after a while.
Travis Bush Verified
11 months, 2 weeks ago
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Food:
4/5Vibe:
4/5Service:
4/5Value:
4/5Overall:
4/5Went here for a birthday party, had a small private room with great service. They had coordinated appetizers with the couple that organized the event and had excellent sushi and dumpling type platters. Our main courses were very good and reasonably priced. Went by the patio upstairs which seems to have a fun scene, open air looking out over downtown.
Makes for a fun night out.
micastio Anonymous
1 year, 8 months ago
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Food:
4/5Vibe:
4/5Service:
3/5Value:
3/5Overall:
4/5I haven’t been to Fuse in awhile. I had the filet of beef tenderloin and overall it was pretty tasty. If you’re into the whole TexAsian fusion scene, you’ll probably get a better feel or liking to this place then I did. Not that it’s bad, because it wasn’t.
I will say that I was not impressed with the waitstaff suggested Veraison Black Bart's Rose. I opted for the Bonny Doon Cardinal Zin and didn’t particularly find much to rave about it either.
They have (or at least used to, not sure if it’s still there) the big rooftop patio area. So if you’re in to the whole people-watching thing, there’s plenty of it to be had out there. But I’d say it’d be a fun place to hit up if you’d like to grab some food and be able to lounge around outside afterwards.
Geoff Keah Verified
1 year, 8 months ago
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Food:
2/5Vibe:
3/5Service:
2/5Value:
2/5Overall:
2/5I really, really want to like Fuse. It's true. It's a better lounge than restaurant.
She and I went with the gay fabulous couple. Called for reservations and walked across the street. Were promptly seated on the main floor outside the bathroom and across from the kitchen. Promptly re-seated more comfortably in the half empty upper level.
Rushed into drinks, we settled on cocktails. Unfortunately, we had to re-organize since service wasn't able to keep orders assigned to person (use a mneomic!) on the too small tables.
"Tex-Asian?" Think edamame with chili spice. Now you've got it. An almost interesting concept in food lost in details. Overwhelming flavors cover dishes.
Dishes? Yes, too many, too large, no place for cutlery.
In conclusion? Abandon the food, have another martini and look fabulous.
DC Anonymous
2 years, 8 months ago
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