The Ice Cream Place
1957 West Southlake Boulevard, #150, Southlake, 76092
(near Randol Mill Avenue)
Favorites
-
Favorites
Login or register for a free Pegasus News user account in order to add this to your favorites. (As a bonus, you'll also unlock cool features like The Daily You, custom local music playlists and comment posting.)
- See all my favorites
Find nearby restaurants.
Phone: 817-749-0888
Basic information:
- Alcohol: None served
Business hours
- Sundays: noon to 10 p.m.
- Mondays: noon to 9 p.m.
- Tuesdays: noon to 9 p.m.
- Wednesdays: noon to 9 p.m.
- Thursdays: noon to 9 p.m.
- Fridays: noon to 10 p.m.
- Saturdays: noon to 10 p.m.
The kitchen is always open during business hours.
Favorited by these users:
Subscribe to the feed of upcoming events at this place: RSS 
Find...
Latest Outbursts
- Today, the first ever **Restaurant Rivalries: Paint Ball Wars** was held at GatSplat in Lewisville. Local favorite restaurant staff, food & beverage supplier...
- If you aren't willing to give your land away for free, the Irving City Council thinks you're a big meanie and will whine about you in the press.
- Romanian Festival in Colleyville
- Jack Ruby's hat sold for $53,775
Today
The Wonderful Sounds of Music With the Von Trapp Children Bass Performance Hall will be alive with The Sound of Music! The actual great-grandchildren of Maria and Captain von Trapp give their last performance today. More info
Latest comments
- BillBigD on Chef Kenny Mills leaves Sullivan's for new steakhouse in downtown Dallas: I aslo like both of Mike’s places. Goodluck to him downtown...
- Donna Chen on Ethics of Food panel stirs it up on Friday at Dallas Institute of Humanities: I felt briefly guilty about ordering the short rib sandwich right after the discussion, but then I t...
- Emrw44 on Knox Street Pub: I have never seen a worse attitude from a manager of an establishment. I have been a regular custome...
- OEsophagus on Ethics of Food panel stirs it up on Friday at Dallas Institute of Humanities: It looks like the Dallas Institute of Humanities is housed in a bomb shelter....
Latest reviews
- Billusa99 on Pappas Bros. Steak House: Agent 99 and I had dinner here last week for our anniversary and it was stellar! The somm. we had re...
- Colby Walton on El Taco H (Grapevine): Tried this Grapevine strip center taqueria for the first time tonight, after seeing it mentioned in ...
- lindabear1 on Banana Leaf Thai Cuisine: We live in Garland and this is “way up there”, but we had a coupon! Now we will go back again becaus...
Things you can't miss
Latest stories
- Photo gallery: AIA Dallas Tour of Homes
- Ethics of Food panel stirs it up on Friday at Dallas Institute of Humanities
- Farmers market at Firewheel Town Center in Garland has promising opening day
- Tickets go on sale November 21 for John Mayer's March 9 Battle Studies concert
- Minnesota Wild 3, Dallas Stars 2
Comments
Colby Walton Verified
Thanks, TG. By the way, for anyone who goes, the ice cream I had (with the chocolate-covered pecans and caramel chunks), was called Sunken Treasure. I highly recommend it. I was thinking my wife had the Elephant Ears, but hers might have actually been the Moose Tracks. Either way, it was very good.
1 year, 3 months ago ( Link to this comment | Suggest removal )
Teresa Gubbins Staff
colby walton, love your feedback - and doubly pleased you liked it too. the owner is importing ice cream from a small place in florida called The Ice Cream Club; they make their ice cream in small batches only, and i think you can really tell the difference. also, they have some fabulous flavors that other places around here don't offer. i'm really high on this place!
1 year, 3 months ago ( Link to this comment | Suggest removal )
Colby Walton Verified
Very impressive ice cream shop in the western part of Southlake. I tried an ice cream with a vanilla base, plus chocolate covered pecans and caramel laced throughout. Delicious! My wife enjoyed the Elephant Ears ice cream, made from a vanilla base packed with chocolate-covered peanut butter cups. Not crowded if you hit it at dinnertime. Wait, this is supposed to be dessert, not dinner?!
1 year, 3 months ago ( Link to this comment | Suggest removal )
Post a comment