The Meridian Room
3611 Parry Avenue, Dallas, 75226
(corner of Parry & 1st, just east of I-30, across west side of Fair Park)
Phone: 214-826-8383
Find more bars / clubs / lounges, or restaurants
Cuisine
Basic information:
- Pricing: Moderate
- Alcohol: Full Bar
- Accepts major credit cards
Features:
Every Wednesday - half price food (dine in only). Also features live music and DJs. Ample parking behind the building.
Business hours
- Sundays: noon to 2 a.m.
- Mondays: 4 p.m. to 2 a.m.
- Tuesdays: 4 p.m. to 2 a.m.
- Wednesdays: 4 p.m. to 2 a.m.
- Thursdays: 4 p.m. to 2 a.m.
- Fridays: 4 p.m. to 2 a.m.
- Saturdays: 4 p.m. to 2 a.m.
Kitchen hours:
- Sundays: noon to 11 p.m.
- Mondays: 4 p.m. to 11 p.m.
- Tuesdays: 4 p.m. to 11 p.m.
- Wednesdays: 4 p.m. to 11 p.m.
- Thursdays: 4 p.m. to 11 p.m.
- Fridays: 4 p.m. to midnight
- Saturdays: 4 p.m. to midnight
Past events at The Meridian Room
Drink specials
- Sunday: 12 pm - 3 pm: $2.50 champagne cocktails, kir royales, mimosas, bellinis, bloody marys, greyhounds, and salty dogs / 12 pm - 2 am: 1/2 off all classic
- Monday: 4 pm - 7 pm: $1 off draughts, $0.50 off mixed drinks and cocktails / 4 pm - 2 am: 1/2 off all draughts
- Tuesday: 4 pm - 7 pm: $1 off draughts, $0.50 off mixed drinks and cocktails
- Wednesday: 4 pm - 7 pm: $1 off draughts, $0.50 off mixed drinks and cocktails / 4 pm - 2 am: 1/2 off food
- Thursday: 4 pm - 7 pm: $1 off draughts, $0.50 off mixed drinks and cocktails
- Friday: 4 pm - 7 pm: $1 off draughts, $0.50 off mixed drinks and cocktails
Favorited by these users:
Catherine Cuellar, Chris Edgemon, James Scott, Jeff Jones, John Connolly, Shannon Thornton, TommyHernandez, amygerald, dutroncadonc, holly ramsey, jadis23, lsmith, merebear, mholmes76, patrick harmon, shanrope, swampbandit, tx_dem41
Subscribe to the feed of upcoming events at this place: RSS 
Find...
Latest comments
- FOOD_FOOD on Nana's Kountry Kitchen in Grapevine is proud of its chicken-fried steak: THIS RESTAURANT DOES NOT HAVE A SIGN OUT FRONT YET!!! LOOK FOR A SIGN THAT SAYS “GRAND OPENING” AFTE...
- John McClelland on In which my cynicism about Dallas County taxes is proven at least partially wrong: School bonds that everyone keeps passing :)...
- John McClelland on T. Boone Pickens pushes his energy plan to packed house at UT-Dallas: I hate to, but have to agree with him. But I think he should invest more in solar tech too. Gas dril...
- zainypagan on The Biggest Loser week 8: Tracey takes the long way home: Alex with all due respect many of us do find D.C. to be very exciting. I have never been to Bora Bor...
Latest reviews
- Billusa99 on Pappas Bros. Steak House: Agent 99 and I had dinner here last week for our anniversary and it was stellar! The somm. we had re...
- Colby Walton on El Taco H (Grapevine): Tried this Grapevine strip center taqueria for the first time tonight, after seeing it mentioned in ...
- lindabear1 on Banana Leaf Thai Cuisine: We live in Garland and this is “way up there”, but we had a coupon! Now we will go back again becaus...


Comments
James Scott Verified
Food: 4/5 Vibe: 3/5 Service: 2/5 Value: 3/5 Overall: 3/5
I'd just like to second this comment about the service stinking here. Even when the service happened to be attentive, no one ever seems to give a rat's * whether or not you are there.
All of the food was great. The cheese plate is phenomenal - good selection (smoked Gouda yum). Jalapeno soup is superb (most of the time) - just enough kick to let you know it's there. 3 cheese grilled cheese was absolutely great - almost too much cheese. Veggie burger is really good - one of the better homemade vb's in Dallas. Also, portabella mushroom sandwich was wonderful. The breads they use are extremely fresh - not sure where they get them, but they add quite a bit to the overall quality of their sandwiches. Oohh, and the portabella fries are a must-have - breaded and fried just right.
Wednesday nights used to be half-price food, which made the reasonable prices even more so, but we haven’t been back in a while, so I can’t guarantee they still do this. We haven’t been back mainly b/c the indifferent service eventually overshadowed the food.
Bar service is generally much better than table service – if you can grab a seat at the bar, do so. Decent selection of draft beers, plus their mixed drinks are not bad (I don’t remember which days they have mixed-drink specials, but they make a good mojito).
1 year, 8 months ago ( Link to this comment | Suggest removal )
Elizabeth Eshelman Verified
Food: 5/5 Vibe: 3/5 Service: 2/5 Value: 5/5 Overall: 4/5
I have had some of the worst service I have EVER had here - completely ignored by our waitress - I understand that it gets very busy, but having cocktailed and bartended for years, I know that if you can't get to your tables as fast as you'd like, a smile or hint of a good attitude will carry you through it, most of the time. I've been in once or twice that the service has been good, but most of the time I leave annoyed.
That said, I keep going back. The food is incredible. The Guiness steak sandwich is the only thing I've ever had because it was literally so good I can't bear to be there and not have it. It's huge but so delicious I eat the entire thing every time, even though I promise myself that "this time" I'll take half home. I don't think their fries are the best, so I get a cup of the Cream of Jalepeno soup instead - divine! If you can get there on a Wednesday the value is unbeatable. I'd eat there anytime.
1 year, 8 months ago ( Link to this comment | Suggest removal )
Post a comment