Nick & Sam’s Grill
2816 Fairmount Street
Dallas, TX, 75201
(near Cedar Springs)
Phone: 214-303-1880
General Info:
- »Cuisine:American
- »Pricing: Moderate
- »Alcohol: Full Bar
- »Accepts major credit cards
- Reservations recommended
»
-
»Sunday
10:30 a.m. to 9 p.m.
-
»Monday
11 a.m. to 11 p.m.
-
»Tuesday
11 a.m. to 11 p.m.
-
»Wednesday
11 a.m. to 11 p.m.
-
»Thursday
11 a.m. to midnight
-
»Friday
11 a.m. to midnight
-
»Saturday
5 p.m. to midnight
The kitchen is always open during business hours.
-
»
-
»
- »City officials dig in the dirt at Perot Museum of Nature & Science groundbreaking
- »Dallas band Forever the Sickest Kids debuts album The Weekend; Friday
- »Contemporary Dance/Fort Worth combines photography with dance
- »Reunion Arena demolition to start at 7 a.m. Tuesday
- »Dallas Museum of Art acquires a corner chair by Charles Rohlfs
Food:
2/5Vibe:
4/5Service:
4/5Value:
4/5Overall:
2/5Club sandwich was all bread. I could not taste whatever was inside except it was squirting out at me every time I tried to take a bite.
Fries came salted. I don't use salt and I am capable of salting my own. Had to ask for a glass of "warm' water three times. Doesn't come with ice. No problem there.
sxcrane Anonymous
5 months, 1 week ago
Link to this comment | Suggest removal
Food:
2/5Vibe:
3/5Service:
4/5Value:
5/5Overall:
2/5In my excitement to visit the cheaper, hipper spawn of Nick & Sams, I was largely unimpressed. I wished it was just as great as it was made out to be, but I'm hearing I'm not the only one who left wanting more.
The food was surprisingly well priced, but oddly spiced. The calamari--a useless pick if I'm going to rate a restaurant, I'll admit--was the best course of the meal. My salad dressing was bland and my "pasta special" was anything but. I did enjoy my two glasses of red wine, but who wouldn't?
Our waitress was a delightful small-town southern girl who made us feel at home even though she knew nothing about the menu and didn't seem to fit in with the Uptown Dallas crowd. The best thing she had to offer was that they have bottomless blood orange mimosas (yum!) on Sundays. It might just be the only reason I'd return.
Sarah Blaskovich Verified
7 months ago
Link to this comment | Suggest removal