Park Cities Prime
8411 Preston Road, Dallas, 75225
(south of Northwest Highway)
Phone: 214-691-7763
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Basic information:
- Pricing: Second Mortgage
- Alcohol: Full Bar
- Accepts major credit cards
- Reservations recommended
Features:
Business hours
- Mondays: 5 p.m. to 10 p.m.
- Tuesdays: 5 p.m. to 10 p.m.
- Wednesdays: 5 p.m. to 10 p.m.
- Thursdays: 5 p.m. to 10 p.m.
- Fridays: 5 p.m. to 11 p.m.
- Saturdays: 5 p.m. to 11 p.m.
The kitchen is always open during business hours.
Past events at Park Cities Prime
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Today
Fall 2009 Dinner With Dialogue Series Eating "sustainably" -- without harming animals, farm workers, or the environment -- will be the topic at this dinner at Celebration restaurant, with author Pamela Walker plus Michael and Debby Sams of Full Quiver Farms from Kemp, Texas. More info
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Comments
UptownFoodSnob Anonymous
Food: 1/5 Vibe: 1/5 Service: 1/5 Value: 1/5 Overall: 1/5
This is the WORST restaurant I have ever been to! Everything, from the service to the food quality, was abysmal. I came to Park Cities Prime with my boyfriend on Valentine's Day and we arrived promptly for our reservation. When we arrived, the host (who was also the manager) couldn't find our reservation and told us to wait 20 minutes. We ended up waiting 1 1/2 hours! When we finally sat down, we ordered a shrimp cocktail. This was the skimpiest shrimp cocktail I've ever eaten as it only consisted of 2 prawns and some wilted lettuce (a horrible presentation!). Our next course consisted of a Lobster Bisque and a Cesar salad both of which tasted like little more than water! For our entrees, I had the sea bass which lacked texture and flavor - it was so bad that I had to send it back. I then ordered a fillet and it lacked seasoning, my sides were cold and I ate two bites. The dessert was the most disappointing course as I had the death by chocolate cake. It was four inches tall, dry as can be and the dusted cocoa tasted worse than Nestle's. My boyfriend got a white chocolate mousse and it was so sweet I could only eat one bite (and I love sweets!). Overall, the food was extremely uninspired and bland, the manager was rude and the staff was clearly overwhelmed with the number of patrons. It was definitely not worth the $150!
8 months, 3 weeks ago ( Link to this comment | Suggest removal )
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