Snappy Salads (Dallas / Preston Forest)
5915 Forest Lane, Dallas, 75230
(at the NW corner of Forest & Preston)
Phone: 972-991-7627
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Cuisine
Basic information:
- Pricing: Moderate
- Alcohol: None served
- Accepts major credit cards
Features:
Cool, environmentally-conscious salad place at Preston and Forest was founded by Chris Dahlander, a former exec at Brinker Int'l. Everything here is "green" and we're not just talking about the mesclun salad leaves. The paint on the walls is nontoxic, salads are made from organic ingredients whenever possible, and the cutlery and to-go containers are biodegradeable -- made from potato starch, how do you like that?
Business hours
- Sundays: 11 a.m. to 4 p.m.
- Mondays: 11 a.m. to 9 p.m.
- Tuesdays: 11 a.m. to 9 p.m.
- Wednesdays: 11 a.m. to 9 p.m.
- Thursdays: 11 a.m. to 9 p.m.
- Fridays: 11 a.m. to 9 p.m.
- Saturdays: 11 a.m. to 9 p.m.
The kitchen is always open during business hours.
Favorited by these users:
John Meyer, Mike Bullock, Mike Orren
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Candlelight Vigil for Soldiers at Fort Hood Just a day before Veteran's Day, UT-Arlington students remember the soldiers wounded and killed at Fort Hood on Thursday. The public is invited to share this somber event with students. More info
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Comments
John Meyer Staff
Food: 4/5 Vibe: 3/5 Service: 3/5 Value: 4/5 Overall: 4/5
Straightforward salad place that seems clean and fresh and upscale (as opposed to other straightforward salad places). Chicken caesar was delish -- compares favorably with La Madeleine's, though perhaps a bit less heavy. Soup was tomato bread, which probably would have been better enjoyed without the bread, or perhaps bread on the side instead of in the soup. Will definitely be putting this on my regular lunchtime rotation.
3 months, 2 weeks ago ( Link to this comment | Suggest removal )
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