SoHo Food and Jazz
5290 Belt Line Road, Dallas, 75001
(corner of Belt Line & Montfort)
Phone: 972-490-8686
Find more live music venues, or restaurants
Cuisine
Basic information:
- Pricing: Expensive
- Alcohol: Full Bar
- Indoor smoking section
- Accepts major credit cards
- Reservations recommended
Features:
Business hours
- Sundays: 5 p.m. to midnight
- Mondays: 5 p.m. to midnight
- Tuesdays: 5 p.m. to midnight
- Wednesdays: 5 p.m. to midnight
- Thursdays: 5 p.m. to midnight
- Fridays: 5 p.m. to 2 a.m.
- Saturdays: 5 p.m. to 2 a.m.
Kitchen hours:
- Sundays: 5 p.m. to 9:30 p.m.
- Mondays: 5 p.m. to 10:30 p.m.
- Tuesdays: 5 p.m. to 10:30 p.m.
- Wednesdays: 5 p.m. to 10:30 p.m.
- Thursdays: 5 p.m. to 10:30 p.m.
- Fridays: 5 p.m. to midnight
- Saturdays: 5 p.m. to midnight
Recurring events
- Helio Portales (Starting Nov. 4, 2007)
- Tray Boswell (Starting March 7, 2006)
Past events at SoHo Food and Jazz
Drink specials
- Monday: 3 pm - 7:30 pm: $2.25 domestic, $4 wells, $4 house wines, $8.50 SoHo specialty martinis
- Tuesday: 3 pm - 7:30 pm: $2.25 domestic, $4 wells, $4 house wines, $8.50 SoHo specialty martinis
- Wednesday: 3 pm - 7:30 pm: $2.25 domestic, $4 wells, $4 house wines, $8.50 SoHo specialty martinis
- Thursday: 3 pm - 7:30 pm: $2.25 domestic, $4 wells, $4 house wines, $8.50 SoHo specialty martinis
- Friday: 3 pm - 7:30 pm: $2.25 domestic, $4 wells, $4 house wines, $8.50 SoHo specialty martinis
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Comments
Geoff Keah Verified
Food: 4/5 Vibe: 4/5 Service: 4/5 Value: 4/5 Overall: 4/5
Overall I found this place to be a good venue on the few times I’ve had a chance to go. Most of the times, there’s some unobtrusive live jazz act playing which can be good if you’re not into the whole live and raucous music found anywhere else.
The times we’ve gone I think was on a Sunday when they’ve discounted their tapas menu. That’s what we stuck with, and you can’t go wrong here with around 25 different selections to choose from, you’ll find something pleasing and well priced for everyone. Their wine line isn’t vast, but I found it suitable for the place and food served. I haven’t been in awhile but there always seems to be steady business there, so maybe it’s time I head back.
7 months, 2 weeks ago ( Link to this comment | Suggest removal )
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