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Trece Mexican Kitchen and Tequila Lounge

4513 Travis Street, Dallas, 75205
(at Travis & Armstrong, west of 75, one block south of Knox)

Phone: 214-780-1900

Basic information:

  • Pricing: Expensive
  • Alcohol: Full Bar
  • Accepts major credit cards
  • Reservations recommended

Features:

Business hours

  • Sundays: 5 p.m. to 2 a.m.
  • Mondays: 5 p.m. to 2 a.m.
  • Tuesdays: 5 p.m. to 2 a.m.
  • Wednesdays: 5 p.m. to 2 a.m.
  • Thursdays: 5 p.m. to 2 a.m.
  • Fridays: 5 p.m. to 2 a.m.
  • Saturdays: 5 p.m. to 2 a.m.

Kitchen hours:

  • Sundays: 5 p.m. to 10 p.m.
  • Mondays: 5 p.m. to 10 p.m.
  • Tuesdays: 5 p.m. to 10 p.m.
  • Wednesdays: 5 p.m. to 10 p.m.
  • Thursdays: 5 p.m. to 10 p.m.
  • Fridays: 5 p.m. to 11 p.m.
  • Saturdays: 5 p.m. to 11 p.m.

Recurring events

Past events at Trece Mexican Kitchen and Tequila Lounge

Favorited by these users:

Mike Orren, Monica Mendoza, Steven Newcomb, magrishman


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Comments

Scott Doyle Verified

Food: 5/5  Vibe: 5/5  Service: 5/5  Value: 5/5  Overall: 5/5

Love this place because the Hunter Sullivan would played every Thursday night for the longest (wonder if he still does, actually).

Took a friend here on a night Hunter was playing for dinner. Pricey, as indicated, but well worth it. Especially the fresh guacamole made at the table. I normally don't even like guac; couldn't pass up the opportunity though - splendid.

Lots of interesting tequila combos in their margaritas. Tried one, but almost all are too fruity for any self-respecting guy to enjoy. Wasn't bad, stuck to beer afterwards though.

Make sure she's someone you want to impress, fellas - bill for 2 with only a couple of drinks each was over a Benjamin.

8 months, 1 week ago ( Link to this comment | Suggest removal )

Lisa Lawrence Merritt Verified

Food: 4/5  Vibe: 5/5  Service: 4/5  Value: 4/5  Overall: 4/5

I first dined at Trece with a friend right after they opened. We sat at the bar and shared the chicken quesadillas. Ummmmm, nothing to write home about but I knew I'd give the place another try...as is my custom.

Skip to Dec.23,2006, evening of. I brought my fam in as we were Christmas shopping just up the street. We sat down to a wonderful meal. Each of us pleased with our selections. Can't go worng when you start with house chips, salsa and the tableside guacamole.

I wanted to start with a nice Spanish wine but my selection was out, however the manager offered a more expensive subsitute for the cheaper price. A practice more restaruants in Dallas should learn. :)

I'm glad I gave Trece as second chance. I'll be back.

Lisa Lawrence Merritt

2 years, 8 months ago ( Link to this comment | Suggest removal )

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