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Tuk Tuk Asian Cuisine

115 Stone Place, Dallas, 76201
(in Stone Street Gardens in downtown Dallas)

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Phone: 214-749-1538

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Basic information:

  • Pricing: Moderate
  • Alcohol: Limited
  • No indoor smoking section
  • Accepts major credit cards

Features:

Business hours

  • Mondays: 11 a.m. to 3 p.m.
  • Mondays: 5 p.m. to 9 p.m.
  • Tuesdays: 11 a.m. to 3 p.m.
  • Tuesdays: 5 p.m. to 9 p.m.
  • Wednesdays: 11 a.m. to 3 p.m.
  • Wednesdays: 5 p.m. to 9 p.m.
  • Thursdays: 11 a.m. to 3 p.m.
  • Thursdays: 5 p.m. to 9 p.m.
  • Fridays: 11 a.m. to 3 p.m.
  • Fridays: 5 p.m. to 9 p.m.
  • Saturdays: 11 a.m. to 3 p.m.
  • Saturdays: 5 p.m. to 9 p.m.

The kitchen is always open during business hours.

Drink specials

  • Monday: 5 pm - 7 pm: $3 beer, $3.50 wine
  • Tuesday: 5 pm - 7 pm: $3 beer, $3.50 wine
  • Wednesday: 5 pm - 7 pm: $3 beer, $3.50 wine
  • Thursday: 5 pm - 7 pm: $3 beer, $3.50 wine
  • Friday: 5 pm - 7 pm: $3 beer, $3.50 wine
  • Saturday: 5 pm - 7 pm: $3 beer, $3.50 wine

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Comments

webra

webra Anonymous

Food: 3/5  Vibe: 3/5  Service: 5/5  Value: 4/5  Overall: 3/5

Owners are the same as SalaThai in Irving.

We've been going to SalaThai for years and have always enjoyed it, so when we heard the owners were opening a spot in Dallas, we were thrilled. To bad it's really hard to park around here or we'd go more often.

The Pad Thai is one of the best in town. It's not very sweet and more complex and savory than most.

The korean beef dish is not spicy and slightly sweet. It seems out of place here, but worth trying.

The owners are very nice and eager to please. They have bought duck just for us to make some dishes we were craving!

The decor inside is ok, but they have a great outdoor patio that I prefer.

1 year, 4 months ago ( Link to this comment | Suggest removal )

DC

DC Anonymous

Food: 2/5  Vibe: 3/5  Service: 3/5  Value: 3/5  Overall: 3/5

Is is true? No, it is not.

We stop in. The room is appropriately colored. The staff have some idea about the menu.

Drinks are your standard Asahi level fare.

Dishes land without ceremony. Spicy dishes are not. Chicken exists in a swimming of unrelated spices. Salt prominent.

Prices out of proportion to taste / portion.

Needs refinement. Hopefully it comes.

1 year, 4 months ago ( Link to this comment | Suggest removal )

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