Collin Gouldin

This restaurant puts Rathbun's name to shame. The food is mediocer at best (think chili's but with a more home-cooking, southern flair). The room is nice and casual, but for the money this isn't worth it.

The food here is nothing like the location in Carrollton. Everything down to the salsa was a little off. I kind of feel embarrassed for the company, cause the other location is so amazing.

I don't thing Rathbun can make anything that tastes bad, but this place just didn't meet my expectations. The food was good, and the environment was incredible, but for the price you pay it just wasn't worth it. There was nothing special about it. Do your self a favor, spend a little bit more money, and go to Jaspers instead.

Sorry Nick, I have to disagree on your 2/5 rating. This place has great pizza at a decent price. If you live around here, the only reason to go with a big name brand is for delivery. Also, their Greek salad is awesome.

This place looks great and the food is pretty good. But I just can't get over the service and the way I was treated. We asked for a standard menu item pizza but without tomatoes. They ended up billing me for a build your own pizza which cost more money, only for removing an item. They also didn't care to fix the issue. And when I bought this up to the manager, he simply said, "What do you want me to do about it?" in a not so pleasant tone.

The food was good, but not worth this. I'm not going back.

This place has really good food, and a really nice staff. But i can only see it being worth the price for lunch, which serves the same portions off the same menu as dinner. At lunch it's about $11 a plate, and if you go when its nice outside, you can sit up on their nice roof patio.

The food was pretty good, but maybe they should stick to catering... The store front wasn't very organized and it was a really cold atmosphere. But what really bugged me was the lack of a condiment bar. (where am i supposed to get my pickles, onions, and jalapenos to dress up my sandwich?)

this was my first (and last) time at a red lobster, so i dont know if all of them are like this, but the food was horrible.