Comments by Donna Chen
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Posted on December 12, 2008 at 9:44 a.m.
I've never been to the Perry's in Dallas and actually had previously assumed it was the same Perry's as the one in Houston. Fascinating.
On Perry's Restaurant in Dallas holding contest to change its name
Posted on December 12, 2008 at 9:43 a.m.
I hate that it involves English units :P
On Wolfgang Puck restaurant in Dallas' Reunion Tower gets named in contest
Posted on November 21, 2008 at 12:08 p.m.
How was the food, TG? Those roasted beet/goat cheese thingies look good!
On Dallas officials unleash $23-million renovation of Union Station with ceremony and tasting
Posted on November 19, 2008 at 5:45 a.m.
Stale oil? Yummy!
On New product Wednesday, at Dallas-area Jack in the Box outlets: Mini Churros
Posted on November 18, 2008 at 10:44 a.m.
Since Fireside Pies and Grimaldi's both have representation in Plano, I think Olivella's should scope out a spot in downtown Plano. That would be rockin.
On Vickery Park, casual restaurant-bar on Henderson, to open second branch in old downtown Plano
Posted on November 12, 2008 at 10:01 a.m.
Opinions differed. I personally prefer the salty skin at Babe's. But anyway, truly sad news.
Posted on November 11, 2008 at 4:19 p.m.
And I was just in a debate about Babe's fried chicken vs. Brothers' fried chicken over the weekend... wow.
Posted on November 4, 2008 at 10:37 a.m.
Does that mean we'll start finding some other obiquitous curiously named substance in our foods soon? I hate to consider the possibilities.
On Fort Worth-based Oroweat cuts out high fructose corn syrup from its breads
Posted on October 29, 2008 at 4:26 p.m.
Doritos Fiery Habanero is the greatest Dorito flavor, no question about it.
On New product Wednesday, at Dallas-area stores: Doritos Taco flavor
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Posted on January 24, 2009 at 1:38 p.m.
Tried to edge out some information from an insider, couldn't get much beyond "he resigned."
On UPDATED: Chef John Tesar departs Rosewood Mansion on Turtle Creek in Dallas