markypants2023
Joined April 1, 2009
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7 months, 4 weeks agomarkypants2023's comment on:
Photos: Dallas' second annual PARK(ing) Day was green, clean, and full of steam
and Harwood street
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2 years agomarkypants2023's comment on:
The tunnel under The Park at Woodall Rodgers will get lit mid-summer
that or they are happy to hear that there might be one less driver on the already too congested Woodall Rodgers :P
that said, i like your "shining light on a small issue" pun. well played, Sarah, well played
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2 years agomarkypants2023's comment on:
The tunnel under The Park at Woodall Rodgers will get lit mid-summer
To be honest, no, which is probably why I didn't/don't understand the severity of this and was looking to the article for some perspective. The article never mentions that anyone else might think it needs some lights though...
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2 years agomarkypants2023's comment on:
The tunnel under The Park at Woodall Rodgers will get lit mid-summer
Why is there an article written about one commuter complaining? There are 6M+ commuters in this metro and I guarantee they all have a complaint about something
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2 years, 11 months agomarkypants2023's comment on:
From this point on, I will no longer admit that Dallas has public transportation.
I'd simply say walk the last 3 blocks. And if finding one location that doesn't have Public Transit at its doorstep in an entire Metro means you don't have public transportation, I wonder how many cities you could argue do have PT.
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3 years agomarkypants2023's comment on:
What are those new pretty neon lights in Uptown Dallas?
My guess is the colored lights came on Monday, the white floods Friday.
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3 years agomarkypants2023's comment on:
What are those new pretty neon lights in Uptown Dallas?
They were lit up Saturday, May 8th
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Dallas, TX
Freddy’s Frozen Custard
I asked what a Steakburger is and the friendly staff stated "it is a very high grade of lean beef that is hand-crafted" thin on the edges and thicker in the middle. This makes for carmelization on the edges and a juicy center. The Hawaiian is a must eat on the custard menu. I will definitely be bringing my friends!